It’s been a full 2 months since I got back to NYC. I took a break from blogging to relax, readjust, and figure out what the next steps would be. Now I’ve started a new job, and I’m moving into a new apartment, so it feels like it’s time for a new blog as well.
I started the new blog last spring, to try it out and see if I actually liked the idea. And I decided that I do. It’s mostly going to be about running and cooking/baking, two of my favorite hobbies in addition to writing, which you already know if you kept up my blog while I was in Sicily. So even if you couldn’t care less about running, I hope you’ll take a look and follow along, because I’ll be posting lots of recipes, and writing about fun things I do and see in NYC that don’t necessarily have to do with running and baking.
Take a look!
So thank you to everyone who read my blog and commented and emailed while I was in Sicily. I loved writing about my year so that I could remember it, but it was even better knowing that other people were reading it and enjoying it and sharing my experiences with me. I can’t promise that my life in NYC will be as exotic and exciting as a year of jam-packed and life-changing experiences in Sicily, but I can promise that I will write about it with just as much enthusiasm, and that there will probably be equal amounts of pasta involved.
And make sure to check the new blog after September 29th to read about how my first half marathon goes on Saturday morning!!!
I’m looking forward to it! What is your new job, and is your new place near your home? Can’t wait for the food entries…
We have been hearing about your new adventures from your Dad and your Mom as we consumed another of her exotic culinary creations. They are on an apartment enhancing mission here in western Massachusetts with success hardly in doubt. Don’t hog all the cat treats as they will be home in a few days! Sicily will be thenpporer for your repatriation. Howie and Linda L.
Godo luck with tour new blog!